Field journal

Notes from the meadow.

A slow blog about growing, gathering and tying flowers by hand.

Notes from the first cut of the year

The narcissi arrived a fortnight early this spring. Here's what that meant for the rest of the year in the meadow.

A step-by-step through the way we build our signature hand-tied — no floral foam, ever.

Mulled wine, mince pies, foraged evergreens and a wreath to take home. A little peek behind the scenes.

The story behind our chemical-free, no-fly-miles policy — and what it means for every stem we cut.

A wildflower arch, a dahlia-heavy top table and a bride who wanted only what was in season.

Ten of our favourite dahlia varieties and how we get them to flower right through to first frost.